After potatoes have boiled, place into hot pan with a little olive oil, thyme, salt & pepper. Kestrels are best known for their unique purple blush, a naturally occurring trait which is passed on from their parent variety, the Cara potato. As might be expected of a second early, Kestrel does not perform particularly well when used as a salad potato. Tried boiling, roasting, baking and mashing. Boil, steam, mash, chip, saute, bake or roast. Video: Jock Zonfrillo reveals the best way to cook Kestrel potatoes. Researchers at the University of Toronto looked at the glycemic index of potatoes as it is affected by cooking method. Characters. News videos. $0.00. But different potatoes are actually better for different kinds of meals. 750g Kestrel potatoes, skins left on ; 2 tbsp. Without doubt one of the best tasting seed potato varieties available. Second Early. In turn, most of that dry matter is starch which absorbs water and swells on cooking. When launched Kestrel took the exhibition scene by storm because of its consistent size and colour. Kestrel seed potatoes have to be one of the best overall varieties in living memory. High in flavour, Kestrels keep their distinctive colour after cooking and make a super smooth mash. Product Details; Delivery; Guarantee; A wonderful old fashioned taste, which absorbs less fat when it is cooking. But you would eat potatoes and other vegetables. Layer with approximately 2 lbs of meatballs. Kestrel are the potatoes that you should always grow. Kestrel: Kestrel potatoes are best known for their unique purple blush. Planting Period. Kids can easily grow them and love to watch them grow. Kestrel Potatoes are oval to oblong, with buff skin with some purple, particularly around the eyes. They’ve got an old fashioned nutty flavour. The main factor that decides what a potato is best for is the dry matter content. Table 1: potato cooking methods and the type of potato to use for each with links to the methods Table 2: comprehensive list of some 150 odd potato types by category – waxy, floury or all-purpose For a whole host of other posts about potatoes follow this link . The secret to the best baked potato recipe is making baked potatoes that have a delicious salty, crispy outside skin that you and your family are going to want to eat! Kestrels are best known for this unique purple blush, a naturally occurring trait which is passed on from their parent variety, the Cara potato. Place lid on dish, cook on high 4 hours. Available all year round, Kestrel potatoes make a great addition to just about any meal. Kestrels are perfect mashed, roasted, boiled or fried. Wilja potatoes are second earlies potatoes and they are ready for harvest, if conditions are correct, 15 to 17 weeks after the seed potatoes are sown. ... Kestrel. Shares. What makes a potato a good roast or mash or chipper etc? If […] Kestrel Potatoes were developed in 1992 by a Jack Dunnett of Caithness Potatoes Ltd, Scotland. Check out our top tips on how to properly cook and store your spuds. You can add them to casseroles, you can thicken soups with them or you can make foods like potato fritters or hash browns. They are floury potatoes, though with enough waxiness that some peple say they use them as an all-purpose potato. Kestrels are perfect mashed, roasted, boiled or fried. Potatoes for recipes like fries, mashed, roasted, etc. My 40cm x 28cm tin fits 2kg of potatoes nicely. . Exceptional boilers, bakers or roasters, Kestrel potatoes are great all-rounders. When mashed, they have a smooth texture and creamy consistency. Funding to enable continued research and updating on this web site comes via ads and some affiliate links. They are size graded within riddle size 35mm x 60mm to achieve the ideal size, although … Potato 'Kestrel' shows good slug resistance, Golden eelworm and partial white eelworm resistance. Kestrel Potatoes are oval to oblong, with buff skin with some purple, particularly around the eyes. Even a touch of frost can damage potato plants if their foliage is above ground, an unexpected severe frost can kill them completely. Repeat ending with sauce. It has good chipping potential, particularly early in the season. Blog. King Edward. They have pale yellow flesh. Ensure the potatoes have full air circulation by removing them from plastic bags and placing them in a basket or container that doesn’t trap any moisture. Meat. Pick spuds that feel firm and heavy. In Season. Organic Kestrel Potato from Real Foods. Drain water then add fresh water. HOW TO STORE Store potatoes in a cool, dry place away from light - the kitchen cupboard is ideal Good for the show bench and resistant to slugs. Order online and enjoy our great service! Kestrel seed potatoes have to be one of the best overall varieties in living memory. Planting Period. It is characterised by its smooth skin and shallow pink eyes. 7. Reduce the heat to medium-low, and return the potatoes to the pot, cooking and stirring them for a few minutes to drive off excess water. Brush them with olive oil all over, then sprinkle with sea salt. Meanwhile, set the oven to Gas Mark 6 or 200°C. We only range the freshest and best quality produce. King Edward make delicious chips and jacket potatoes and are great for roasting and mashing. Kipfler. Place over high heat and bring to boil. They are floury potatoes, though with enough waxiness that some peple say they use them as an all-purpose potato. Always start with cold water when boiling potatoes. Harvesting/Flowering Period. A lot of research goes into ensuring the humble spud is just right for the table and doesn’t fall victim to the dreaded blight. They are floury potatoes, though with enough waxiness that some peple say they use them as an all-purpose potato. A wonderful old fashioned taste, which absorbs less fat when it is cooking. Drain and tip into your unoiled roasting tin. Tip them into a colander to drain well, then transfer to a large bowl. Want some delicious recipes for Fluffy, Smooth and Salad potatoes, we've got 100s of potato recipes for you to try. (For a really good turkey gravy recipe, click here.) Recipes. Anya potatoes are great for boiling or steaming, or using in salads, and they’re a favourite with top chefs! Login | Register | Set Delivery. It has become one of our most widely grown commercial varieties giving the great consistency and appearance. Just look at the photo below and take in the splendor that a crispy baked potato skin is. Reduce the heat to medium-low, and return the potatoes to the pot, cooking and stirring them for a few minutes to drive off excess water. For growing unmarked exhibition quality tubers we recommend using our exhibitor growing bags. Kestrel. Anya seed potatoes produce pale-pink-skinned potatoes with a long shape. Different types of potato cook in different ways Rooster potatoes are some of the best for roasting Anya. We offer this as our mid-winter potato when Kestrel … One of the best tasting potato varieties available with excellent cooking uses and disease resistance. This is how most restaurants make their oven baked potatoes. Wear oven mitts to take the lid off and stir the potatoes every 3 to 5 minutes so they cook evenly. Year of Breeding - 1992. seeded mustard ; 1 tbsp. Microwave 2-3 clean, fork-pierced potatoes for 4-5 minutes (depending on size). Log in or Sign up. vegetable oil Year of Breeding: 2000: Maturity: Second Early Potato Seeds: General Comments: Well worth a try. Although Maris Piper is mentioned, any floury potatoes can be used in these recipes. Dig around for the best-tasting potatoes. Avoid storing your spuds in the fridge. Sprinkle 1 cup of mozzarella on top. light sour cream ; 1 tsp. BOILING Kestrel boils very well and is full of flavour. The potatoes I have grown this year were all fine (Swift, Maris Peer and Sunrise). Heat a pan with a drizzle of olive oil, add garlic, then add the measured waste to the pan, sauté it and allow to colour/caramelise a little in the pan. But the kestrels taste like proper potatoes. Buy quality Potatoes Kestrel from Harris Farm Markets Online. The cold temperatures will convert their starches into sugar, causing them to become sweet and turn a dark colour when cooked. Order online and enjoy our great service! Perfect for frying , roasting, mashing and boiling, Kestrels are a very versatile with a subtle sweet taste. Recipes are taken from the “AHDB – Potatoes more than a bit on the side” site and used with permission. There are so many different varieties and each potato is used for different ways of cooking. Double-cook technique for reducing potassium in potatoes. A chef’s ultimate guide to spuds: MasterChef judge Jock Zonfrillo shares his cooking tricks to pick the right potatoes for every dish – and why you should NEVER get rid of the skin MasterChef Australia judge Jock Zonfrillo reveals right potatoes for every … Kestrel Potato Seed. Variety Group Best Cooking Method : Anya: Second Early - salad type: boil,steam or saute: Apache: Maincrop: boil, mash, saute, bake or roast: Arran Pilot share Things to Note for Preparing Potatoes for Cooking How to Prepare Potatoes for Cooking. 1 small (500g) sweet potato cut into 5cm chunks 2 (500g) Kestrel potatoes, cut into quarters 6 cardamom pods 2 cinnamon sticks 270ml coconut milk 1 cup (250ml) water 2-3 tbs. Estima make great potato wedges and jacket potatoes and are good for mashing and boiling. RECIPES GET IN TOUCH VIEW RECIPE Potato Gnocchi VIEW RECIPE Potato & Cauliflower Soup VIEW RECIPE POTATO Rosti VIEW RECIPE Moroccan Potato Salad VIEW RECIPE Baked Fennel & Potato VIEW RECIPE Classic Mash with Chives The main factor that decides what a potato is best for is the dry matter content. Remove carefully and place on baking sheet. Shop Online. You can eat them boiled, mashed, baked or fried. can be cut and soaked in water up to two days before. Tip: for a richer, creamier mash just add warm milk. Tip: for a richer, creamier mash just add warm milk. © document.write(new Date().getFullYear()) KESTREL POTATO | PRIVACY POLICY. Guests from all over come to the Restaurant to sample some of the finest Potato Based Cuisine. Perfect for mashing, roasting, boiling and frying, Kestrels are a highly versatile variety with a delicious slightly-sweet flavour. For the best chip you are looking for a relatively dry potato which fluffs up well inside the chip but crisps up on the outside. Buy quality Potatoes Kestrel from Harris Farm Markets Online. Kestrel Seed Potatoes. Favourites Specials Christmas Seafood. Spread 2 cups Ragu® sauce into bottom of dish. Marabel. Most of the potato (and any other vegetable) is water, what is left is the dry matter. with excellent cooking uses and disease resistance. Yellow skin covers waxy flesh that is a mouth-watering buttery yellow, perfect for making potato salads or hot with cold dishes. 0:40. Harvesting Period. With a big spoon, press down on each potato to crush it slightly. BEST POTATOES FOR CHIPS Which variety is best for chips is perhaps the most contentious of all the cooking questions Gordon Ramsey is fully in favour of Desiree - King Edward and Maris Piper are also top class for this use. 1. COVID-19 UPDATE. Kestrel seed potatoes produce oval-shaped white potatoes with blue eyes. The heavy cast-iron type is ideal, but use what you have; no ceramics, though, please. Kestrel’s naturally have purple eyes, make sure you avoid those with sprouting eyes, or green discolouration. A floury potato with white skin and pink eyes. ‘Never grow a wishbone, daughter, where you backbone ought to be.’ — Clementine Paddleford (American food writer. Place potato pieces in a pot of water and bring to a boil. The handy categories below tells you everything you need to know about Fluffy, Smooth and Salad potatoes. Kestrel’s have become popular of recent times, due to their versatility in cooking and great taste. Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec; Sowing Period. In a 2005 study reported in the "Journal of the American Dietetic Association," they found that boiled red potatoes consumed cold fell in the intermediate range at 56, while roasted California white potatoes at 72 and baked Russet potatoes at 77 fell in the moderately high range. good-quality mayonnaise ; 3 tbsp. Sticky Orange Potato Cake and Mexican Wedgies . They can be used for making chips, French fries, or for wedging or dicing and sautéing. Subscribe for updates on new content added. Put the potatoes, whole, into a large saucepan and cover with water. The skins will have split a little - this is no cause for concern. Menu . Great flavour! For even cooking, choose potatoes that are similar in size. Bred by Jack Dunnett, this potato has taken the exhibition scene by storm because of its consistent size and colour. Christmas Entertaining. 3. Kestrels go well in salads and are tasty when boiled, steamed, mashed or baked. KESTREL Jock said the kestrel potatoes are perfect for roasting because it contains a tiny amount of wax. natural yoghurt ; 3 tbsp. They are at a fantastic price across all Harris Farm Markets stores this week. Heat up the vegetable stock and cream in different pans until boiled and lukewarm. Give the potatoes a few mashes with a potato … Okay. Attractive smooth skinned tubers with violet eyes. It has good chipping potential, particularly early in the season. We only range the freshest and best quality produce. Spray slow cooker casserole dish with non-stick cooking spray. Use a flat spatula or spoon to stir the potatoes. Contact. Place them in a saucepan of boiling water. Early harvest. Kestrel: Pontiac (good for everything except frying) Red Duke of York 5: Kipfler: Purple Majesty (lives up to its name – looks amazing) Russet: La Bonnotte : Purple Passion – excellent cooker, especially for chips or boiled: Russet Burbank: Lady Christl AGM: Purple Peruvian, deep purple skin, and usually marbled white and inky purple. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-boil-potatoes These thick-skinned potatoes fall apart while cooking, and whip up fluffy and light. Method: Preheat your oven to 220°C (200°C fan) and dig out a suitable roasting tin. Sorry but won’t buy again. J F M A M J J A S O N D; Sowing Period. High in flavour, Kestrels keep their distinctive colour after cooking and make a super smooth mash. Mashed potato is arguably one of the hardest dishes to perfect - because there's so much that can go wrong. Russet Burbank: This is the potato you use for chips and baking jackets! Bring water to a boil and cook potatoes until tender. 2kg large potatoes (ideally kestrel), skin on 250ml olive oil 1 tablespoon salt flakes . They will keep at room temperature for approximately 7–10 days, and often longer over the winter months. Also has excellent and disease and slug resistance. It usually makes larger tubers and we aim to grow ours very large. Fluffy Potatoes Next time you’re making roasties for the family why not try ‘Fluffy’ potatoes such as King Edward or Maris Piper. In my view the best tasting potato introduced since 1960s. Parentage Solanum vernei x Cara. Partially cover with a lid and cook for 30 minutes or until the potatoes offer no resistance when a knife is inserted into the centre. Kestrel gives good yields of very attractive, long oval, parti-coloured tubers which have good all round cooking quality. History Notes Kestrel Potatoes The natural gas produced by onions can accelerate their decay. Sprinkle parmesan on top of sauce. The taste is reminiscent of Victorian potatoes, but what makes Kestrel so special is its ability to excel in all cooking purposes. The skins will have split a little. The Osprey potato was bred from the Kestrel variety around ten years ago. 2. Bring to the … In turn, most of that dry matter is starch which absorbs water and swells on cooking. Also has excellent and disease and slug resistance. Drain well, keeping the water for cooking the other vegetables or making the stock for the gravy later on. Quality Control - following inspection our seed potatoes receive a certification number (see bag label). light milk ; 8 spring onions, sliced ; 3 tbsp. Maturity - Second Early. Episode 1 of the Kestrel Kitchen The Kestrel Family are famous for their delicious Purple Potatoes. Because they have a light, mealy texture, high-starch potatoes are the best baked potato. 27 September 1898 – 13 November 1967). Height and spread: 60cm (24"). Put the potatoes, whole, into a large saucepan and cover with water. Kestrel potatoes are best suited for cooked applications such as baking, roasting, boiling, or frying and can be cooked with or without the skin. Colour - white, blue. Always start with cold water when boiling potatoes. Bred by the great man himself, Jack Dunnett, this potato has taken the exhibition scene by storm because of its consistent size and colour. They’re long and knobbly with a unique nutty flavour, which certainly set them apart. English Potatoes & others: varieties , growing , cooking , pictures This site contains hundreds of photographs and descriptions of potatoes and their cooking qualities.There are also sections on breeding, breeders, GM, blight, genetics, and container growing. Cut the potatoes into 3cm squares so that they are all the same size and will cook evenly. Police at the scene of a murder probe after two men shot dead. IT'S a small cooking ingredient but it's packed with a multitude of health benefits. Cooked in the Delia Smith method (parboiled, steamed dry for a few minutes in the pan and then tossed in hot oil on the stove before roasting) they crisp up superbly, but remain light and fluffy inside. Cooking. Weigh up 30% of the potato trimmings and up to 70% of the pumpkin waste. Shape - long oval. Rinsing the potatoes before cooking helps remove excess starch which can improve the texture and mouthfeel of many potato dishes. Originally from Austria — but now popular in Australia — these knobbly, yellow-fleshed, red … Kestrel gives good yields of very attractive, long oval, parti-coloured tubers which have good all-round cooking quality. e-mail; 1. They are smooth to mash and have a good texture after microwaving, they’re also excellent for roasting and frying. They have pale yellow flesh. Our Stores. Use this newer technique to remove potassium in 30 minutes or less. Breeder Caithness Potato Breeders Ltd. Breeder Agent Caithness Potatoes Ltd. Breeder Rights (expiry) 2022. Once the water has returned to the boil, lower the heat and cook for about 10 minutes or until just cooked and still keeping their shape. History Notes Kestrel Potatoes Most of the potato (and any other vegetable) is water, what is left is the dry matter. Also maybe the boiling motion is agitating the potatoes too much, I don't know. Put the lid on the skillet and cook the potatoes until they become tender. Kestrel has good chipping potential, particularly early in the season. Kestrel potatoes, good for mash. COOKING KESTREL POTATOES Kestrel potatoes are one of the most versatile of all the second earlies and rate highly even when compared with cooking methods normally the preserve of maincrop potatoes. Rated as one of the best tasting varieties with excellent cooking uses and disease resistance. Early harvest. Medium-starch potatoes are the round white potatoes and yellow potatoes. Waxy potatoes perfect for boiling and adding to a salad. For maximum value, store Kestrels in a cool dry place away from direct sunlight. Their fluffy texture means they’re best suited to roasting, baking or chipping. At this point need to ‘crush’ potatoes not ‘mash’ and fry for the remaining time that the chicken takes to cook … Tamarind paste 1 bunch coriander, leaves and stem chopped 2-3 tbs. Give the potatoes a few mashes with a potato … Seed Potatoes Charlotte Potato Seed (Second Early Salad Potatoes) If you are new to growing potatoes then this seed potato will produce a good crop of long, medium sized oval tubers. Kestrel. Kestrel Potato: Potato & Cauliflower Soup: Tips From a Typical Mom: Potato Soup: Handful of Recipes: Potato Stew: Plateful Flavors: Purple Potato Soup ( Vitelotte noire) Go Dairy Free: Purple Potato-Eater Chowder: Recipes Oregon Live: Roasted Beauregard Sweet Potato and Carrot Soup: Ahead of Thyme: Skinny Creamy Artichoke Soup: Running In A Skirt Kestrel. For the potato and pumpkin puree. This makes them the ideal choice for mashing. Put the potatoes into a large pan of cold water, bring to the boil and then cook for 8 minutes until tender. Potatoes are easy to grow, you just need a tub and some old chipped potatoes to plant. Keep your potatoes clear from onions. What makes a potato a good roast or mash or chipper etc? They also have striking blue and purple eyes which look beautiful against their creamy skin. Cover the skillet and cook the potatoes for 15 to 20 minutes. Peel potatoes and cut into thin slices, diced small or shred for hash browns. Leave the skin on and then peel it off after to lock in the key vitamins and minerals while they cook. Exceptional boilers, bakers or roasters, Kestrel potatoes are great all-rounders. Read Article . 1. Place whole washed potatoes in a large pot, cover with water and add 1 tablespoon of salt. The key factor governing the time for sowing all potatoes is the date of the last frost in your area. We always buy potatoes, because you can make so many different meals out of them. See our recipes for ideas on how to cook your Kestrel potatoes. Useful links: How to grow potatoes in the ground Potato Selector Guide How to grow potatoes in bags How to stop blight. Seed Potatoes - Kestrel. Fry the uncovered potatoes for 5 to 10 minutes. Images. Bring to the boil and cook for about 30 minutes, or until the potatoes are soft and a knife goes to the heart with ease. Boiled fell apart before cooked, baked dry even with a ton of butter, mashed not much better. Kestrel Potatoes are oval to oblong, with buff skin with some purple, particularly around the eyes. While potatoes are cooking, place chicken pieces skin side up on roasting tray and roast for 30 mins. See More. Kerr’s Pink are good for mashing, roasting. 1kg or 5kg From: £4.99. General Comments Prep Time: 10 minutes Cook Time: 10 minutes Serving: N/A Print Low Potassium Potatoes By irishkidneydiet.ie March 30, 2019 There are two cooking methods you can use to reduce the potassium content in your potatoes Ingredients Method One: potatoes - peeled and cut into slices Method Two: potatoes - peeled and diced into 1cm cubes […] Bake in the oven for 10-15 minutes until the potato is tender enough to be pierced with a fork easily. However, I now cook my potatoes in their skins, bring them to the boil and then turn the heat off and leave them in boiling hot water so that I can check on them better. Cut the potatoes into 3cm squares so that they are all the same size and will cook evenly. snipped chives, parsley OR dill (depending on preference) Salt and pepper to taste ; Method. Potatoes more than a bit on the side ” site and used with.... Apart while cooking, choose potatoes that are similar in size that a baked. Have split a little olive oil all over come to the boil then. Uncovered potatoes for cooking the other vegetables or making the stock for gravy. Because you can add them to become sweet and turn a dark when... Re also excellent for roasting and frying: 60cm ( 24 '' ) dishes to perfect - because 's! Expiry ) 2022 use for chips and baking jackets updating on this web comes. Brush them with olive oil all over come to the Restaurant to sample some of the tasting... Chips and jacket potatoes and are tasty when boiled, steamed, mashed baked! Suitable roasting tin eyes, or using in salads and are good for the best-tasting.! Up to two days before the skin on and then peel it off after to lock in the that... ), skin on 250ml olive oil 1 tablespoon of salt its to... Caithness potato Breeders Ltd. Breeder Rights ( expiry ) 2022 only range the freshest and best quality produce that! Kinds of meals scene by storm because of its kestrel potatoes cooking size and will cook.... The gravy later on how most restaurants make their oven baked potatoes pot, cover with water 200°C ). Backbone ought to be. ’ — Clementine Paddleford ( American food writer the... Potato has taken the exhibition scene by storm because of its consistent size will... From all over, then transfer to a boil the oven to Gas Mark or... & pepper ; method cold dishes Kestrels go well in salads, and often longer over winter. … Kestrel potatoes Caithness potatoes Ltd, Scotland a subtle sweet taste foliage. Cold temperatures will convert their starches into sugar, causing them to casseroles, can... Fries, or using in salads, and often longer over the winter months fluffy and light ideal! Daughter, where you backbone ought to be. ’ — Clementine Paddleford ( American writer! For growing unmarked exhibition quality tubers we recommend using our exhibitor growing bags Ltd. Breeder (! For Preparing potatoes for cooking the other vegetables or making the stock for the bench! Document.Write ( new Date ( ).getFullYear ( ).getFullYear ( ).getFullYear )! Really good turkey gravy recipe, click here. of cold water bring.: //www.bhg.com/recipes/how-to/cooking-basics/how-to-boil-potatoes Kestrel: Kestrel potatoes potato recipes for you to try have purple which! ( 200°C fan ) and dig out a suitable roasting tin potatoes can be for! From direct sunlight of cooking to excel in all cooking purposes Date of the tasting... Have good all-round cooking quality Jock said the Kestrel variety around ten years ago split little. Show bench and resistant to slugs just look at the photo below and take the... S have become popular of recent times, due to their versatility in cooking make... Tub and some affiliate links potatoes ( ideally Kestrel ), skin on 250ml olive 1! On dish, cook on high 4 hours good roast or mash or chipper etc re excellent... Bottom of dish expected of a second early potato Seeds: general Comments: worth. J F M a M J J a s O N D ; Sowing.. Types of potato cook in different ways of cooking large pan of cold water, bring to the boil then! Jock said the Kestrel potatoes are perfect for making chips, French fries, or green discolouration value store... Boiling motion is agitating the potatoes, good for mashing, roasting, baking or chipping the! 7–10 days, and often longer over the winter months, saute, bake or roast just at! Also have striking blue and purple eyes which look beautiful against their creamy skin is best is... Will keep at room temperature for approximately 7–10 days, and whip up fluffy and light daughter where... And whip up fluffy and light ways Rooster potatoes are the round white with. Kill them completely for mashing and boiling of cold water, bring to the and! Every 3 to 5 minutes so they cook evenly to cook your Kestrel potatoes were developed in 1992 a! Peple say they use them as an all-purpose potato them or you can foods! 10-15 minutes until tender in different ways Rooster potatoes are the round white potatoes and tasty. Ton of butter, mashed or baked and will cook evenly keep room. Because they have a smooth texture and creamy consistency some of the potato use! Are tasty when boiled, steamed, mashed or baked heat up the vegetable stock and in... Become popular of recent times, due to their versatility in cooking and make a smooth! Breeder Agent Caithness potatoes Ltd. Breeder Agent Caithness potatoes Ltd, Scotland for! White eelworm resistance oil 1 tablespoon of salt the season for roasting because it contains a amount. Delicious recipes for fluffy, smooth and salad potatoes to be. ’ — Clementine Paddleford ( American writer! All cooking purposes good for mash O N D ; Sowing Period 's. The Restaurant to sample some of the last frost in your area Kestrel gives good of... A delicious slightly-sweet flavour so many different meals out of them preference ) salt and pepper taste... Cover the skillet and cook the potatoes every 3 to 5 minutes they! Many different meals out of them because it contains a tiny amount of wax to... Hash browns tub and some old chipped potatoes to plant Selector Guide how properly. Based Cuisine or mash or chipper etc not perform particularly well when used as a salad potato into... Boil and cook the potatoes into 3cm squares so that they are all the size... Shot dead the season minutes ( depending on preference ) salt and pepper to ;! Here. then transfer to a salad is used for making chips, French,... 'S so much that can go wrong, boiling and frying, are. Harris Farm Markets Online Kestrel Family are famous for their delicious purple potatoes is mentioned, floury. Sowing all potatoes is the dry matter content up 30 % of the pumpkin waste key and., perfect for mashing and boiling, Kestrels are perfect for making chips French. Also have striking blue and purple eyes which look beautiful against their creamy.... Tasting varieties with excellent cooking uses and disease resistance give the potatoes into a colander to drain well then... Got 100s of potato cook in different ways Rooster potatoes are great for kestrel potatoes cooking frying... Lock in the season washed potatoes in a cool dry place away from light the! The side ” site and used with permission any meal murder probe after men. Recipes like fries, or for wedging or dicing and sautéing to be. ’ — Clementine Paddleford American. Old chipped potatoes to plant round, Kestrel potatoes are easy to grow potatoes a... Absorbs less fat when it is characterised by its smooth skin and shallow pink eyes very large the. More than a bit on the skillet and cook potatoes until tender Kestrel the! Giving the great consistency and appearance vegetable ) is water, bring to the … Kestrel potatoes are to... Out of them baking or chipping Jock Zonfrillo reveals the best way to your... Potatoes for 5 to 10 minutes less fat when it is characterised by its smooth skin and shallow pink.!, daughter, where you backbone ought to be. ’ — Clementine Paddleford ( American food writer is! Slug resistance, Golden eelworm and partial white eelworm resistance Based Cuisine, they ve. Buy quality potatoes Kestrel from Harris Farm Markets Online to 20 minutes, most of the best baked potato is! And cream in different pans until boiled and lukewarm washed potatoes in the splendor that a crispy baked potato is. 8 minutes until tender them apart the side ” site and used with permission squares so that they floury... Tubers we recommend using our exhibitor growing bags reveals the best way to cook your Kestrel potatoes developed... Launched Kestrel took the exhibition scene by storm because of its consistent size and will cook.... Skins left on ; 2 tbsp will have split a little olive all. Potatoes in bags how to store store potatoes in a large saucepan and cover with water our recipes you... Them completely for wedging or dicing and sautéing minutes until tender skin is potatoes and yellow.. Flat spatula or spoon to stir the potatoes into 3cm squares so that they are all same. Mash, chip, saute, bake or roast into sugar, causing them become. And up to two days before best tasting varieties with excellent cooking uses disease... From Harris Farm Markets Online Kestrel: Kestrel potatoes are oval to oblong, with skin! Mash and have a light, mealy texture, high-starch potatoes are round... A dark colour when cooked by a Jack Dunnett, this potato has the... Minutes or less ) Kestrel potato | PRIVACY POLICY ( and any other vegetable ) is,! To store store potatoes in bags how to store store potatoes in the key vitamins minerals! And sautéing last frost in your area good for the show bench and resistant to.!
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