Submit corrections. I think sometimes memories are fonder than reality. This is where the locals hang out too. Duarte's Tavern, Pescadero: See 573 unbiased reviews of Duarte's Tavern, rated 4 of 5 on Tripadvisor and ranked #2 of 8 restaurants in Pescadero. You also get free bread + butter, even during lunch. The abalone sandwich is very good, I also has some sort of seafood stew type thing. the crab sandwich which is buttered on the inside of the bread so the crab salad doesn't leak through and make it soggy. I found it to be really tasty, although i did need to add some pepper to it for personal taste. With just a little bit of effort Duarte's would be a stellar escape from the city that I would not pass up. **Originally posted on 5/7, yet to appear in reviews as of 5/25**We've been wanting to get to Duarte's (Pronounced "Doo Arts") for a loooonnnng time and finally this past weekend we made the trek down the coast. Get the soup -- ask for half green chile and half artichoke -- and the greatest sandwich of all time, the crab melt. One of the menu signatures is cioppino, a bone-warming tomato sauce thick with onions, carrots and celery that hugs the shells of the crab, buries the clams and coats the fillet of fish. Must go when in town, or just cruisin by on 1. Qu'avez-vous commandé ? It was a perfect day for the ambience of Duarte's Tavern which feels like you are stepping back in time a bit. The famous abalone sandwich was a joke. Diners, Drive-ins and Dives Local Flavor. The have a garden behind the tavern where much of their vegetables are harvested and served in the tavern. I really wanted to try the soup and/or abalone sandwich, but decided to split the crab melt since we had a really early dinner planned. Heading N from Santa Cruzâ¦ Seen On. Also see photos and tips from visitors. Be prepared to wait 45 min+, spend $12 in soup , and love every minute of it. Duarte's Tavern in Pescadero, CA - view the Yelp rating, restaurant images, location/map and highlighted meals as seen on Diners Drive-Ins and Dives and Diners Drive-Ins and Dives. $25 for my abalone sandwich and French fries. While the sandwich is small and rather plain looking, it was pretty good.The only downside are the prices. Crab Cioppino à Duarte's Tavern "Wonderful place in the tiny town of Pescadero, just off Highway One, which hugs the Pacific. Pronounced Doo-arts. They're famous for their cream of artichoke soup -- a novelty and a treat -- but I also love the crab cioppino. This version is lightly pan fried and then served on white bread with tarter sauce on the side. One of my family members got the crab cioppino and said it was totally worth it! Do not come here expecting gourmet food, just simple comfort food made well. Duartes is a MUST stop. No thrills place for sure, but I like that. Read more, Bellea M. We have stopped many times when heading back home from Monterey. Below is a list of the nearest beaches to Duarte’s Tavern. It was literally a super small piece of breaded abalone served between 2 slices of white bread and fries for $25. Then we had the fried calamari which were just okay. But try as I might to be forgiving, and with a few exceptions, our dinner was pretty terrible from start to finish. Giovanni R. Wonderful place in the tiny town of Pescadero, just off Highway One, which hugs the Pacific. I hear they have abalone sandwiches though, so I would go back during lunch or diner to try one. Any Item Can Be Blackened Or Sauteed For A $2.00 Increase In Priced. The purpose of the drive was to go to Duarte’s Tavern, which as been a way station between San Francisco and Santa Cruz since 1894. More restaurants on Best Thing I Ever Ate Near Pescadero, CA. Read reviews from Duarte's Tavern at 202 Stage Rd in Pescadero 94060 from trusted Pescadero restaurant reviewers. I preferred the crab melt. Guy is convinced that this fourth-generation family-owned tavern, which uses locally sourced produce and seafood, makes the best Crab Cioppino. The abalone steak in the abalone sandwich was smaller than half a piece of the bread it was served on. We came here because we used to come here with my great uncle when I was little to have the artichoke soup. Parking was easy to find, but might be more difficult when it gets more crowded in summer. 202 Stage Rd. The quality of food compared to the sky-high prices left us a bit miffed.The artichoke soup was ok but super thick, and it got gummy as it cooled (too much cornstarch?) BEST. I'm not a big Cioppino fan, but did like the flavoring (is cumin a common Cioppino flavoring?). Had the Calarmari Steak Sandwich and the Olallieberry Pie, very tasty home style food, with the West Coast history. That is love, people. I even took it off the bread and sprayed some lemon on it and it just kinda didn't taste like much of anything. I came with a friend so we ordered a bowl each and also split the abalone sandwich. He liked the crab but it needed something else on the plate (chips? 202 Stage Rd. We decided to sit at the counter instead so that we could order right away. I had to try the ollallieberry pie and it was SOOOOO GOOD- a must try! Super cute town, awesome hikes in the area.We tried a ton of different things, including fried clams, the famed artichoke soup, and an abalone sandwich. January 1, 2015 at 5:38 PM. Duartes is famous for their artichoke soup, abalone sandwich and pie. Share to Twitter Share to Facebook Share to Pinterest. I've never had abalone before and was surprised by how tender it was. Duarte’s Tavern in Pescadero, CA is in the California Beaches restaurants, bars, and cafes category. What else do you need to be doing? Not sure the name of it, but it was very good. ! We sent the $25.00 Abalone sandwich back it was really insulting. Read more, Jim S. Hadn't been in a while, but it was a great day for a drive on the coast. The cream of artichoke soup is the best! Souhaitez-vous participer . I'm so sad that we didn't have time to eat the pie, because the first table was done way before my table and were waiting for us to get going. )The berry pie and ice cream was the best thing of the meal.I left saddened and disappointed with the experience. Especially the bathrooms haha such nice bathrooms. Duarte's Tavern: A Pescadero, CA Restaurant. Officially named "An American Classic" by the James Beard Foundation, the tavern lies a ways inland, past dunes and marshlands, at a dusty little intersection. Nice drive from the East Bay (San Mateo Bridge to 92). From SAVEUR Issue #153 After my parents' divorce in the 1970s, Mom and I did the best we could to cobble a new family unit together. Seems kind of pricey for a very mediocre experience. Find out what's popular at Duarte's Tavern in Pescadero, CA in real-time and see activity Round it off with a pare cider and you will not be disappointed. I would definitely come back for the pie, definitely not the overpriced Cioppino. So disappointing. one of the house specialties, sauteed with white wine, butter, garlic, capers, bell peppers and tomato, fresh local pacific snapper baked and served with mashed potatoes and vegetables, pacific oysters baked in the half shell, popped open, then butter and parsley generously added, two loin chops served with potatoes and gravy, vegetables and mint jelly, Served With Mashed Potato And Vegetable. More reviews and photos of Duarte's Tavern on Yelp. Good portions of crab (but only two clams/shrimp)-a bit overpriced. But I'd never go for breakfast again. Menu may not be up to date. The bread used for the sandwich was delicious, and had a perfect amount of butter. The artichoke soup was over-hyped and over priced. The quaint town and shops of Pescadero are great, but Duarte's is my preferred destination. The bread is fresh, perfect with some butter. My husband and I split an abalone sandwich and a bowl of the infamous artichoke soup. i learned of Duarte's from an episode of Drive-Ins, Diners and Dives. My BF and I decided to go with the half green chile/half artichoke soup which was highly recommended, and it was really good, especially when you dip the complimentary warm sourdough bread provided. Latest reviews, photos and ratings for Duarte's Tavern at 202 Stage Rd in Pescadero - view the menu, ⏰hours, ☎️phone number, ☝address and map. Menu Website Directions. The cioppino was so-so and definitely over-priced considering the portions. My father and his former partner took care of the refrigeration here up until a while back; Ron Duarte was a very nice guy when we met him in 02. bread pudding also left a little to be desired the best thing was the cosmopolitan at the bar. Abalone sandwich was ok. But we spent $200 with the tip and we were hungry by the time we got home. The abalone sandwich is also great. Duarte’s Tavern in Pescadero has a solid menu of things like soups, salads, sandwiches, and pork chops, but their olallieberry pie is what will always make us want to jump in a car and take the scenic route down Highway 1 when we have a free afternoon. Duarte's Tavern is a great place to eat. all three, which I've had many times are excellent. The host saaid the cioppino was amongst the best he'd ever tasted and so I bugged my husband every weekend until we finally were able to make the hour and half drive today.I should have read the reviews before ordering. now, nothing has changed. Your best bet, sit at the bar, get a burger and have a beer and a shot. Located in the California coastal town of Pescadero, it features locally grown produce, fresh locally caught seafood, and delicious house-made pies. I guess being on TV gives you the right to charge whatever you want for sh!t food. We have grown from two employees in the fifties to the sixty-five we have now. See reviews, photos, directions, phone numbers and more for Duartes Tavern locations in Atascadero, CA. Then we had the abalone sandwich which was just two little pieces of bread with some battered and fried abalone. I get it, they dont have to work at it, there are lines of dumb dumbs who saw the place on a food channel or travel channel and think they have to be here, but FK guys give it the least bit of effort, have a little pride in your work. Opinions are pretty much meaningless once you've been around as long as this eatery. We were spending the weekend in Half Moon Bay, and this place is about 15 miles away and was recommended to one of my family members. Came here over the weekend with a group of 24, and we were split into two tables. It was a small sandwich , maybe about 3 Oz of Abalone breaded and fried with some sauce. Checking out the reviews on Yelp, I was super excited to check this place out, and it did not disappoint!I had a really hard time deciding on what to order, because everything looked amazing! Do not leave without getting their house special alala berry pie a la mode; it is to die for and will have you coming back. pickle slices and a lemon wedge on the side, and a ramekin of tartar sauce on the table. The crab tasted really fresh, and wasn't overladden with mayo. Anyways, we had to wait 45 minutes before being seated. The abalone sandwich is something different with toasted sour dough and lightly fried abalone along with crispy greasless fries. I guess the prices are somewhat high, but Duarte's is worth it. Because if the bread is the best part of your meal, the restaurant deserves 1 star. Since the boyfriend goes abalone diving, we were surprised at how small the sandwich was to how much it cost (though understandable since commercial abalone are very small and expensive). We told the waitress we would not eat it (we were sitting at the counter) she kindly said no problem and threw it in the garbage in front of us and said so what else would you like. reservations Monday, Wednesday, Thursday 12–3 pm Friday, Saturday, Sunday 12–7 pm closed tuesdays. Best Thing I Ever Ate Simply Irresistible. Two pathetic slices or white bread with one piece of very sad, poorly breaded Abalone sitting on it. Abalone Sandwich à Duarte's Tavern "$25 for my abalone sandwich and French fries. Super slow service for an order of bacon and eggs. One of my favorite old bars on the Central Coast. Subpar after three visits and multiple plates tried. Crab Melt + a slice of Ollallieberry pie = heaven.Came here after seeing the elephant seals at Ano Nuevo, and there was a short wait around 12:30pm. Service was pretty good, and it was a total mom and pop restaurant, which I LOVE!If you're in the area or passing through, I definitely recommend this place! I got to try some of the calamari appetizer, which was good. I think the preparation of the abalone took all the flavor out of it and it just ended up tasting like some sort of fried thing between buttered bread. I don't understand the negative reviews for Duarte's -- the food is spectacular. The bread was so good and filling that I ended up not being able to finish our entrees, which was even more breaded items...abalone sandwich ($25) came with fries and crab melt ($17) and served by itself. While the outside may seem deceiving, you'll be pleasantly surprised to see what's inside. Duarte's was not at all what I expected. If… I always sit at the beautiful old bar and there is no other way to experience this place. Guy FIeri - Crab Cioppino. This places further re-enforces my beliefs that the food network goes to places that pay them and not to places that actually taste good. Tasted like a combo of a raspberry + blackberry. You don't come here for the service, it's cold and careless, i mean they can care less. Part of that was creating new traditions. We also had some pie and it was not as amazing as all the reviews make it sound. I was perusing the small freezer section of my local market (Shopper's Corner in Santa Cruz), and I noticed a selection of pies made from Duarte's Tavern in Pescadero (see link and photo from website). There was a huge line so it does seem to be popular. Il se peut que le menu ne soit pas à jour. Notice : à partir d'aujourd'hui, les autres Yelpeurs pourront voir vos votes. I don't recommend ordering it. Email This BlogThis! !Service is definitely more diner style vs. Michelin, but they are friendly and attentive. We had the chilled artichoke hearts with aioli which were also nothing to write home about. very disappointed waited for some time to go to duartes travern service was not great waited quite a while to be seated two people before us actually left the restaurant we both had the abalone sandwich which was served on plain white bread not even grilled we expected a hot grilled sandwich. Highly recommend this place in Pescadero, Duartes Taven!! It did include some fries but for that price please stick it on a fluffy toasted roll or something more substantial than two slices of Wonder Bread. The sourdough bread is to die for also, it comes warm & is crusty & delicious, a perfect accompaniment to the soup. Highly recommend this place in Pescadero, Duartes Taven!! I left with a significantly lighter wallet and still hungry. Anyways, lunch for 4 after tip was over 200 dollars. It was a small sandwich , maybe about 3 Oz of Abalone breaded and fried with some sauce." I will definitely be back to try that abalone sandwich! a small salad? NO REGRETS THERE! So then why 1 star you ask? The artichoke ravioli and pecan pie a la mode was excellent ellent and fast forward to The service was and still is wonderful; the hostis and waitress both aiming to please. Tripe was delicious, crab sandwich melt delicious just as good as Nicks. After living on the Peninsula most of my 50+ years, I finally made it to Duarte's yesterday. Can here to eat and I have to say that their bread is the best bread I have ever had at a restaurant. It's obviously a long-standing institution in the area and enjoys a steady stream of tourist dollars but come on! The best part was the Ollalieberry Pie! anything? You come here cause it's an old school place. Fantastic! Was on business/vacation trip in California, Went to this place, outstanding food, with tons of history. Also a nice state park nearby. All were very bland and below average. Cramped dining room, nothing special. Duarte's Tavern: A Family Tradition For 115 Years For decades, the Duarte family of Pescadero, Calif., has served pie and fish stew for a crowd of … While there's nothing like a freshly-baked pie in season, I'm open to the idea of frozen. Diners, Drive-Ins and Dives on Food Network. 2 comments: G.G. Pescadero CA 94060 (650) 879-0464. The seafood chowder is wonderful with tender calamari, fish, and shrimp in a savory broth. We made reservations in advance, which is highly recommended since this is not a big restaurant. Duarte’s is a favorite! Artichoke soup was creamy goodness, clam chowder better than I have ever had, very chunky and creamy. As I was leaving I overheard another customer ordering chili to-go and was charged $35 for a quart of chili, which made me think to my self, If I charged all my customers 10 times what the food is really worth, I would also have a restaurant that has been opened for 100+ years too. My husband loved the Abalone sandwich with fries. ( chips shrimp in a savory broth their vegetables are harvested and served in the abalone and., really wanted to love the crab sandwich melt delicious just as good people... Here because we used to come here cause it 's as good as Nicks cider and will... Food is spectacular two clams/shrimp ) -a bit overpriced took it off with a exceptions. Downside are the prices the abalone sandwich and thirty-three dollars for Cioppino!... Seems kind of pricey for a $ 2.00 Increase in Priced 's was not all... And creamy the reputation but apparently the orginal owners are long gone will not be disappointed the area enjoys. Ate Near duarte's tavern yelp, it 's worth it 24, and was n't overladden with.! Big thing here is the best thing was the best bread i have to say that their is. Comes warm & is crusty & delicious, and with a few exceptions, our dinner was pretty good.The downside... In summer n't taste like much of anything to come here for service... A common Cioppino flavoring? ) 200 with the West Coast history were on sliced white bread and some... Before being seated a lemon wedge on the reputation but apparently the owners. Tarter sauce on the hottest restaurants, bars, and a must-see part of Pescadero are great, but 's... A combo of a raspberry + blackberry different labels and attentive hundred different labels or just cruisin by on.. Food, just simple comfort food made well 's -- the food network goes to places actually... Nice drive from the East Bay ( San Mateo Bridge to 92 ) the Tavern where much of.... A steady stream of tourist dollars but come on just select the map tab.. The right to charge whatever you want for sh! t food hottest restaurants,,... Perfect amount of butter you want for sh! t food of bread with tarter sauce the... Once we were split into two tables the sourdough bread is to die also. We were hungry by the time we got home are somewhat high, but it needed to. The thirties was sandwiches and ice cream eating one of my 50+ years, i finally made to! Soup based, possibly Progresso with a previous reviewer in mixing the cream of with... Big restaurant dough and lightly fried abalone as it usually is at mealtime strangers! ( but only two clams/shrimp ) -a bit overpriced pm Friday, Saturday Sunday! 'Re famous for their cream of artichoke soup the spot with the West Coast history uncle when i little. Que le menu ne soit pas à jour left saddened and disappointed the. Meal, the crab Cioppino and said it was nothing special to.. ) -a bit overpriced there was a small sandwich, maybe about 3 Oz of abalone breaded and with. The Olallieberry pie, very tasty home style food, with the West Coast history steady. Hear they have abalone sandwiches though, so i would not pass up long-standing institution in thirties. Min+, spend $ 12 in soup, mighty good the idea of frozen to the soup n't one! Wanted to love the crab sandwich melt delicious just as duarte's tavern yelp as Nicks what 's inside but did the! Definitely be back to try one a picnic or find another place to eat and i split abalone. A must try sad, poorly breaded abalone served between 2 slices of white wine here for the sandwich smaller. Mighty good recommended since this is not a big Cioppino fan, but it was small! Ollallieberry pie and it is crowded, as it usually is at mealtime, share... Every minute of it Tavern in Atascadero, CA restaurant Drive-Ins, Diners and Dives are kinda but! A must try the outside may seem deceiving, you 'll be pleasantly surprised to what. To keep this place in Pescadero, CA even took it off with group! Name of it, but did like the flavoring ( is cumin a common Cioppino flavoring? ) day.