45 minutes. Place the ham flat side down in a roasting pan. Mix remaining ingredients until ... with reserved marmalade mixture. Set aside next to the stove. 20 minutes. baked country ham with spicy mustard glaze Heat oven to 350 degrees. :), Total Carbohydrate that I wanted to use the left overs, for other yummies later in the week. Papaya & Spicy Mustard Glazed Ham. Rub on the … Cooked bone-in and topped with a sweet-savory glaze of apricots and mustard, this ham is full of juicy flavor perfect for any holiday — Christmas, Easter, you name it. Remove the ham from … The apples do all the work in keeping the ham moist! Because the ham is stuffed with apples there is no need for covering the ham with tinfoil while baking. 1 8-pound fully cooked bone-in half ham (shank or butt). Mix together all ingredients except... long roll standing ham patties and pineapple slices on... then baste with spicy glaze and bake 1 hour longer,... 1 teaspoon prepared mustard. One of my favorite brown sugar ham glaze recipes combines brown sugar with whole grain mustard, brandy, cumin, and coriander. You could also marinate the ham before cooking, but I just didn't think about this until the morning of. PINEAPPLE - HAM LOAF The glaze I went for is a combination of butter, brown sugar, honey, Dijon mustard (adding a nice tang to the ham) and crushed garlic cloves. Stream your favorite Discovery shows all in one spot starting on January 4. (Add 1/2 cup water to the pan if the juices dry out.). I bought a large ham (bone-in of course!) Hope you enjoy!! Cook until reduced and a bit thicker, about 15 minutes. Preheat oven to 325°. Add honey, whole grain mustard, dijon mustard, and brown sugar to a small sauce and heat over medium high heat. Delish. Then I brushed an easy honey mustard glaze over the top. 12 People Ingredients. Reduce heat to low, and simmer until glaze is reduced and slightly thickened, 20 to 30 minutes. Hands down, this is the best baked ham recipe (and easiest). You can even add a bit of grated fresh ginger for even more heat. Prep Time. Mix honey, mustard, brown sugar, and pineapple juice in a bowl until well combined. Cove… Ingredients: 7 (catsup.. crumbs.. eggs.. ham.. milk.. pork...) 8. Combine brown sugar, coriander, cinnamon, cumin, pepper and allspice in a small bowl. Bourbon, apple juice, pineapple juice, or orange juice are delicious in a ginger ale glaze. Or, slather an uncircumcised ham with spicy mustard, wrap it top to bottom in bread dough sealed, and bake it at 400F in the oven. From here you can add in spices like the traditional ground cinnamon and ground cloves, or leave them out. Total Time. Preheat oven to 350 degrees F. Meanwhile, using a sharp knife, score ham, making 1/2-inch-deep … Be the first to write a review. Most recipes call for decorating the ham … Continue baking, brushing with the glaze and the pan juices every 30 minutes, until the ham is a deep reddish-brown and a thermometer inserted into the center registers 140 degrees F, 1 to 1 1/2 more hours. I bought a large ham (bone-in of course!) Spread the glaze over the ham using a high-heat resistant spatula ($26 for a set). © 2020 Discovery or its subsidiaries and affiliates. Let the oven handle the rest, and get ready for a new Easter favorite. I couldn't find a true savory ham glaze, so I made up my own. This amazing glaze is a little sweet, a little salty, a little spicy, and gives your ham the perfect caramelized crusted edges. This will be great in scalloped ham and potatoes, ham and beans, omlets, sandwiches.. you name it! Whisk the ingredients together, and … Position an oven rack in the lowest position; preheat to 350 degrees F. Trim off any skin from the ham, leaving a 1/4-inch layer of fat. Score the fat with a sharp knife in a 1-inch crosshatch pattern without cutting through to the meat. Prepare ham according to package directions, uncovering and brushing occasionally with the Brown Sugar and Mustard Glaze for the last 30 minutes of the baking time. Remove the ham from the oven, discard the foil and brush with about one-quarter of the remaining glaze. Praline Glazed Ham is a spiral cut ham covered in a sweet praline glaze with lots of pecans, brown sugar, and maple syrup. Mix all the ingredients together and brush the glaze on the pre-cooked ham. Bring the ham to room temperature 1 hour before baking. The glaze, in my opinion, is what produces the enticing flavor and stunning presentation of this ham. Cook Time. ... baking pan; score ham . 1. 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